Pengaruh Halal Wareness Dan Halal Sertification Terhadap Keputusan Pembelian Produk Wardah Pada Generasi Z
DOI:
https://doi.org/10.30868/ad.v7i01.4303Keywords:
Halal Awareness, Halal Sertification, Keputusan PembelianAbstract
References
Ambali, Abdul Raufu, and Ahmad Naqiyuddin Bakar. (2014). People’s Awareness on Halal Foods and Products: Potential Issues for Policy-Makers. Procedia - Social and Behavioral Sciences, 121. September 2012. 3–25 <https://doi.org/10.1016/j.sbspro.2014.01.1104>
Aprilia, Ferica, and Trisha Gilang Saraswati. (2021). Analisis Kesadaran Halal Sebagai Variabel Intervening Pada Pengaruh Sertifikasi Halal Terhadap Minat Beli Kosmetik Halal Wardah Di Kabupaten Pemalang. Jurnal Ilmiah MEA: Manajemen, Ekonomi, Dan Akuntansi, 5(1): 1125 <http://journal.stiemb.ac.id/index.php/mea/article/view/980>
Budiastuti, Dyah, and Agustinus Bandur. (2018). Validitas Dan Reliabilitas Penelitian, Binus.
Clarisa Nurul Lustika. (2022). Pengaruh Labelisasi Halal Terhadap Keputusan Pembelian Produk Wardah Dengan Kualitas Sebagai Variabel Moderating Dalam Perspektif Bisnis Syariah.
Fauziyah, Siti, and Peni Haryanti. (2022). Pendidikan Dan Religius Pada Pemberdayaan Ekonomi Gen Z IPNU IPPNU. JIES: Journal of Islamic Economics Studies, 3: 126–39
I Ahakwa. (2021). No Title Menjelajahi Dampak Saluran Komunikasi Tradisional Pada Keputusan Pembelian Pelanggan’, Seisense Business Review, <https://doi.org/10.33215/sbr.v1i1.561>
Jacinda, ‘Sertifikasi Halal’, Tourism and Hospitality Research, 17.4 (2022), 88–100
Jannah, Syayyidah M., and Hasan Al-Banna. (2021). Halal Awareness and Halal Traceability: Muslim Consumers’ and Entrepreneurs’ Perspectives. Journal of Islamic Monetary Economics and Finance, 7(2): 285–316 <https://doi.org/10.21098/jimf.v7i2.1328>
‘Jbptunikompp-Gdl-Rinawatini-16618-4-Daftarp-’
Komarudin, and Sarkadi. (2017). 11_Buku_Evaluasi_Pembelajaran. 294
Mustafar, Mastora, Risyawati Mohamed Ismail, Siti Norezam Othman, and Rohani Abdullah. (2018). A Study on Halal Cosmetic Awareness among Malaysian Cosmetics Manufacturers. International Journal of Supply Chain Management, 7(5): 492–96.
Nadya, Aisha, and Muh Farozin. (2021). Career Guidance Conceptualization to Improve Career Adaptability for Generation Z. ProGCouns: Journal of Professionals in Guidance and Counseling, 2(1): 20–26 <https://doi.org/10.21831/progcouns.v2i1.39906>
Nuryadi, Tutut Dewi Astuti, Endang Sri Utami, and M. Budiantara. (2017). Buku Ajar Dasar-Dasar Statistik Penelitian.
Rajaguguk, Jocelyn, and Harlyn Lindon Siagian. (2021). Manajemen, Ekonomi, dan Akuntansi. Jurnal Ilmiah MEA:Manajemen, Ekonomi, dan Akuntansi, 5(3): 494–512.
Rossanty, Yossie, and M. Dharma Tuah Putra Nasution. (2016). Pengaruh Atribut Produk Dan Label Halal Sebagai Variabel Moderating Terhadap Keputusan Pembelian Produk Kemasan Di Kota Medan. Jurnal Manajemen Tools, 6(1): 73–81.
Downloads
Published
How to Cite
Issue
Section
Citation Check
License
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).